Rachel Pitt Autumn Cooking Workshop


 Autumn is a heady time in the kitchen with so many fruit and vegetables in season. Humitas might be the ultimate celebration – a vegetable stew featuring corn and pumpkin, traditionally served at Easter in Argentina. We’ll also whip up a fresh eggplant pickle, roll out Indian sweet potato flatbreads, and make a classic apple tarte tatin for dessert. Lunch to follow.

Class details

Maidstone Community Centre

Date: Tuesday 19 May
Time: 11 - 1pm
Cost: $15


Our courses are very popular, so make sure you get in quickly!